or 3 payments of HK$46.00 with (Available only in Hong Kong)
From the famous Himalayan region of Darjeeling in India, this delicate tea is a fruity, mellow and aromatic revelation.
How to brew
Allow one sachet per 250ml cup. Add freshly boiled water and brew for 3-5 minutes. Add lemon or honey to taste if preferred. Serve hot or cold.