Red hued with a malty flavour and vigorous body, this organic blend from one of India's main tea growing regions is a popular choice for a breakfast tea with its brisk finish and strong base.
how to brew
Add 1 teaspoon per cup of boiling water (250ml). Brew for 2 to 3 minutes. Add milk, honey, sugar or a slice of lemon to taste if preferred.
*This product is produced and certified according to the organic standards of European Community Council Regulation (EC) 2092/91